The Colca Valley’s Jewel
This day will be dedicated to exploring Arequipa in depth. First, you will learn about the history of Peruvian chocolate and even prepare your own! You will then appreciate ancient fiber classification techniques and traditional weaving live and visit the fascinating museum of textile machinery. You will have lunch in a “picantería”: a restaurant dedicated to the preparation of traditional homemade dishes. In the afternoon, you will take a walk through the White City and visit places such as the Plaza de Armas, the Cathedral, the Santa Catalina monastery, and the popular Yanahuara viewpoint. Finally, you will enjoy a tasting menu based on native ingredients: an incredible experience with pairing for dinner.
You will arrive at the Colca Valley and take a walk surrounded by nature to the relaxing Hot Springs of this beautiful valley. The perfect way to enjoy the afternoon.
You will visit the “Cruz del Cóndor” viewpoint, definitely the best place to see the flight of these magnificent birds. A couple of hours later, you will be part of an exclusive Peruvian cooking class.
Transfer back to the airport in the City of Arequipa.
Not IncludedInternational flightsSure